Please be informed that the restaurant in Ivrea, Casa Vicina, will observe a summer closing period from Sunday 2 August to Monday 31 August. Reopening is scheduled for Tuesday 1 September. During the restaurant's closing period, the Bistrot will be exceptionally open...
Choosing where to eat in Ivrea means discovering a territory rich in gastronomic tradition and diverse offerings, capable of satisfying every type of experience. Among the most recognised establishments, Casa Vicina is a benchmark for those who wish to experience authentic Piedmontese cuisine in a...
We have created a WhatsApp channel to keep you updated on all the restaurant's news and Chef Claudio Vicina's exclusive creations. A platform through which we will highlight the most relevant initiatives and activities we will organise throughout the year. Sign up HERE so you don't miss all the news....
The first date in the “Gourmet Tales at Casa Vicina” series of meetings: an opportunity to discover first-hand the philosophy behind the culinary offering, the creativity, and the techniques of Casa Vicina's Michelin-starred cuisine. A one-to-one with the chef, Claudio Vicina. The first...
Thanks to Davide Dutto for capturing the perfect understanding between Anna Mastroianni Vicina and Claudio Vicina! To discover Chef Profile Project click here.
Casa Vicina and Piro Bistrot join forces for a special four-hands menu dedicated to the Turin gastronomic festival that brings together the best Piedmontese and international chefs Once again this year, Casa Vicina is participating in the Turin culinary event “Buonissima” as part of the “Metti Torino a Cena” (Put Turin to Dinner) initiative. For this edition, the Michelin-starred Chef...
From November 13th to 20th, Michelin-starred chef Claudio Vicina is offering a themed, original dish on the menu dedicated to the prestigious end-of-season tournament. Also this year, during the week of the Nitto ATP Finals in Turin, it will be possible to taste a new gourmet creation conceived by Chef Claudio Vicina of...
“Reconnecting” is the central theme of Casa Vicina restaurant's Valentine's Day offerings. Finally being able to be together again and share a gourmet experience, safely, are some of the aspects that the Vicina family consider fundamental during this period, and for this reason, two menus have been devised. The first offering...
The Michelin-starred restaurant becomes part of the prestigious project conceived by the Farinetti family, managing the entire hot food offering at Green Pea. The Michelin-starred restaurant “Casa Vicina” becomes the hub and the cornerstone of the entire hot food offering of the “Green Pea” project conceived by the Farinetti family...
